Beef cattle contribute over $2.1 billion to Wisconsin’s economy each year, meaning that the beef industry sustains the Wisconsin families that raise it, while sustaining the families that eat beef with a wholesome, flavor-packed protein.  With numerous cow-calf operations, finishing operations, custom processing, and youth projects- Walworth County plays an important role in the state’s beef industry.

Winter Beef Preparation

Is your beef operation ready for winter December 2019?

Sire Selection

Sire Selection for Beef on Dairy







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