University of Wisconsin-Madison
Have you heard of the Emerald Ash Borer? You should if you have ever been to a camp, park or trail location in WI and across the United States and Canada. Emerald Ash Borer (Agrilus planipennis) is an invasive, wood boring beetle. It kills ash trees (Fraxinus spp) by eating the tissues under the bark. […]
June is a critical moment during the year for Gypsy Moth control. In June, gypsy moth caterpillars can be seen on tree trunks, sides of buildings, benches, playground equipment, or any outdoor furniture. The UW-Extension office has already received multiple samples of gypsy moth caterpillars from citizens that are unaware of the problem that they […]
Es hora de otro boletín mensual de Fit Families. ¡Hace calor afuera! ¡Recuerde mantenerse activo y tener cuidado! No toma mucho tiempo afuera en el sol para calentarse o deshidratarse. Bebe mucha agua para mantenerte hidratado. Si te aburres con agua, siempre puedes hacer una agua fresca con fruta o pepino, menos la azucar. ¡Hay […]
Walworth County Volunteer Services needs your help! There are parks in Walworth County that you can call hidden gems. Volunteer Services needs help maintaining the parks with trail maintenance, invasive species removal, and park improvements. Enjoy the rewarding opportunity to spend some time outdoors at any of these beautiful parks and know that you made […]
The 2018 Prairie Walk is right around the corner! There is a very exciting and interesting theme this year. This year’s theme is WETLANDS, WOODLANDS and WILDLIFE. The walk will take place on Century Oaks Farm in Burlington, WI by Dyer Lake. This event will occur rain or shine so dress appropriately for the weather. […]
There are five germs that cause the majority of foodborne illnesses in the United States. There are other germs that don’t cause as many illnesses, but when they do, the illnesses are more serious and more likely to lead to hospitalization. What Causes Food Poisoning? Many different disease-causing germs can contaminate foods, so there are many different foodborne infections. Researchers […]
At the start of the new year, the centers for Disease Control and Prevention and the federal Food and Drug Administration announced an investigation into toxic E. coli infections in the U.S. Since November, 58 people in the U.S. and Canada have become ill from a dangerous strain of E. Coli. Two people have died […]
During the holidays, there are lots of delicious foods to choose from. Some of these foods may contain raw or lightly-cooked eggs. Bacteria might be inside some raw eggs, but you can safely enjoy these foods by simply cooking raw eggs and egg-containing foods thoroughly.
Ever been curious about what is growing in the backyard? Have you ever wanted to learn more about plants or flowers, bugs/insects or even lawn care and gardening? Join the elite and become a Master Gardener! Level 1 Master Gardener training will be in the Spring for Rock and Walworth Counties. Mandatory Orientation will be […]
Many people may already possess a “green thumb” but to be successful beginning growers need to make smart decisions about business planning, marketing, pricing, capitalization, and labor…especially in today’s crowded marketplaces. This intensive, 3-day workshop provides a comprehensive look at what it takes to start and operate a sustainable business growing and selling fresh vegetables. The program emphasizes organic […]
Start planning now for home canning, food preservation season UW-Extension website offers recipes, how-to videos and more When it comes to flavor and taste, few things compare to home-canned produce fresh from the garden. The home canning and preserving season will be here before we know it, so now is a good time to start […]
